Fried Apples
4-5 medium Gala apples, washed, cored, and sliced
1 tablespoon margarine or butter
1 teaspoon sugar
1/2 teaspoon cinnamon
Melt margarine in a non-stick or iron skillet over medium-high heat. Add apples. Sprinkle with sugar and cinnamon. Mix well and cover. Cook until apples are tender, stirring occasionally. Great as a side-dish with breakfast or supper, or use as a filling for omelets.
Yummy!
Mellanie Szereto
Romance...With a Kick!
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